WW POINTS® values per serving 4
Servings 3
Just like the old fashioned pepper steak Mom used to make, with a vegan twist and some healthier rice. While I don't eat Morningstar Farms products very often, this makes a nice change of pace once in a while and couldn't be easier to throw together.
Ingredients
1 8oz pkg Morningstar Steak Strips
1 medium bell pepper
1 medium onion
2 Tbsp ketchup
1 1/2 cup cooked brown rice
Instructions
Brush a large regular skillet with grapeseed oil. Saute onion & pepper till tender. Add steak strips and saute till heated thru, using veggie broth to deglaze pan as needed. Mix the ketchup w/equal parts water and add at the last minute.Serve over hot brown rice.
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1 comment:
Where are you, Kayleigh? We vbers are worried about you! Please check in.
xoxo
Maddy
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